#141 marinated seared tuna

1 tuna steak
2 tbsp teriyaki sauce
1 tbsp tamari sauce
1 tbsp rice vinegar

2 tbsp coconut milk (or, tofu, sour cream, mayo, but none on hand)
a few heaping tsp horseradish to taste

Marinate tuna in teriyaki, tamari and vinegar in a bag on the counter 30 mins. Sear in a hot pan 3ish mins on each side. Mix together coconut milk and horseradish and serve with tuna

adapted from epicurious