Sunday, May 18, 2008

#128 cherry clafouti

1/4 cup sugar
1/4 cup all-purpose flour
1/4 teaspoon salt
3 eggs
1 cup milk
1 1/2 teaspoons vanilla extract
1 pound frozen cherries, thawed and thoroughly drained
2 tablespoons powdered sugar

Preheat oven to 375. Arrange cherries in baking pan (8x8in), wisk together sugar, flour and salt. Add and mix in eggs one at a time. Add milk and vanilla and mix. Pour over cherries and bake ~45 min until edges are brown. Dust with powdered sugar.

recipe from wholefoods.com

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