Sunday, May 4, 2008

#107 bacon pecan brittle

1 cup sugar
1/2 cup honey
1/2 cup water

1 tbsp butter
2 tsp vanilla
1 tsp baking soda
1/2 cup chopped pecans
~1/2 cup bacon bits

Heat sugar, honey and water together and boil until it reaches 290F. Remove from heat and stir in butter, vanilla, baking soda, pecans and bacon. When foaming subsides pour onto greased baking pan.

adapted from http://www.chow.com/digest/1595

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