Wednesday, November 26, 2008

#326 cranberry orange muffins

2 cups flour
1/2 cup plus 1 tbsp sugar
1/2 tsp baking soda
1.5 tsp baking powder
1/4 cup butter, melted
1 egg
3/4 cup orange juice (I used 3 tbsp frozen concentrate in 3/4 cup water, next time use more oj concentrate!)
1/4 cup pecans
1/4 cup hazelnuts
1.5 cups cranberries (washed)

My cranberries are huge so I sauted them in a saucepan until they popped, and then mixed them into the batter. If they are small cranberries just throw them without cooking first. Mix together flour, sugar, baking powder and baking soda. Mix in butter, egg and orange juice. Add cranberries, pecans and hazelnuts and scoop into muffin tins. Bake at 350 ~18 mins.

recipes adapted from allrecipes.com

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