Saturday, November 22, 2008

#317 cranberry puffs

1/2 of the cranberry relish recipes (see #317)
1 8 oz package of cream cheese
1 12 oz package wonton wrappers
olive oil

Puree relish and cheese together. Place 1 tsp in each wonton wrapper and fold together. Place on a baking sheet. Brush with olive oil and bake at 400 until crispy ~10 mins

recipe adapted from allrecipes.com

No comments: