Sunday, December 14, 2008

#348 salsa filled wontons (to dip in fondue)

1/2 a package of wonton wrappers
1/4 cup salsa
2-3 tsp sour cream

Mix together salsa and sour cream, add 1/2 tsp of this mixture to the center of the wonton wrapper and fold up like a wonton. After stuffing all of them, then with a brush and bowl and ~1-2 tbsp oil, brush tops and bottoms of wontons with oil and bake at 350 ~20 mins until crisp (if you forgo the oil the wontons don't crisp well).

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