#50 fig polenta cookies

1 cup figs, diced
1 cup ground nuts
1 cup cornmeal
2 tbsp butter
olive oil/water

Combine first 2 ingredients, add olive oil and water until the mixture can form solid balls. Put balls on cookie sheet and bake at 350 for 15 mins.

These weren't so great, I think you should either cook the cornmeal first, or omit it and add flour, add an egg and make typical cookies with nuts/figs.