buttermilk cornbread

1 cup cornmeal
1 cup flour
1 package dry buttermilk (makes 1 cup)
1/4 cup honey (use a little more next time)
2 eggs
3 tbsp butter
1 cup water
1/2 tsp baking soda
1/2 tsp salt

Mix honey, melted butter, water and eggs together and mix in dry ingredients.
Bake at 375 for 30-40 mins (after 20 mins a toothpick came out clean-but I turned the oven off and left it in another 20 mins)

adapted from allrecipes.com